We are Bai Tong group representing Noi Thai Cuisine and Bai Tong Thai Restaurant. We are located in 6 Washington state locations, and we also have out-of-state locations in Bend, OR and Honolulu, HI. We are currently hiring for the following positions:
Become part of our team, where serving THE BEST THAI CUISINE in an elegant, authentic atmosphere is our passion! We seek the best talent, promote employee training and development, and recognize our employees for their contributions. The commitment and passion of our staff is the reason that we are the best Thai restaurant! If you have the dedication and drive to provide superior guest service and experiences to our guests, grow your career with us and become a member of Team Bai Tong!
We embrace diversity. We are committed to celebrating and to fostering a diverse working community that reflects the vibrant communities we are a part of. We offer career growth within the company.
The Assistant General Manager will work directly with the General Manager and all team members to create and maintain a profitable restaurant environment, and one that provides best-in-class service, food, and hospitality. The Assistant General Manager must also help manage costs, labor, support recruiting efforts, provide training, and ensure that all proper company policies are followed. This individual must be dependable, self-reliant, have wonderful guest hospitality, and effective coaching and teaching skills. It is vital that the Assistant General Manager have strong organizational and prioritization skills and has a focused team-oriented attitude. Our goal is to create unforgettable experiences at Noi Thai Cuisine and so that every patron wishes to return.
Qualifications and Skills:
- Must have previous leadership experience in restaurants.
- Must have a positive, team first attitude.
- Must be efficient with assigned tasks.
- Must be punctual and reliable.
- Ability to apply common-sense understanding to carry out multi-step instructions.
- Ability to deal with quickly changing situations with many variables. Ability to mathematically compute proper change, accurately perform checkouts for employees, cash handling procedures followed and compute correct bank deposits.
- Must understand P&L’s, budgeting, and cost control.
- Must be an effective communicator.
- Must successfully attend and complete all required training in compliance with local and state regulations, such as food and/or alcohol service certifications.
- Experience with Resy, Toast and 7-Shift a plus.
Requirements:
- Some restaurant knowledge
- Be able to carry multiple plates
- Have good communication skills
- Be a team player
- Follow all Noi Thai’s standards and procedures
- Have a current food handlers card
- Be in good physical condition
Requirements:
- Some restaurant knowledge
- Be able to carry multiple plates
- Have good communication skills
- Be a team player
- Follow all Noi Thai’s standards and procedures
- Have a current food handlers card
Basic Qualification:
- At least 3 years of experience
What you bring:
- A desire to help out where needed and work as part of a team
- Passion for providing extra ordinary service
- An appetite for learning (and great food)
- A positive attitude and smile
- Flexibility to work a variety of shifts
If it sounds like you, come be a part of our family!!!
Principals only. Recruiters, please don't contact this job poster.