Design and Operation: Features a green wooden bucket, often referred to as a "tub," designed to hold ice and rock salt around a central metal canister where the ice cream mixture is placed. The hand crank on top operates a churning mechanism within the canister to freeze the mixture into ice cream.
Era: Based on its rustic wooden construction and hand-crank mechanism, this ice cream maker likely dates back to the early to mid-20th century, a period when such devices were common before electric models became widespread.
Condition: As an antique item, it shows signs of age, such as chipped paint on the wooden bucket and rust on the metal bands and parts, which contribute to its "rustic" or "farmhouse" appeal. The presence of the "FREEZE-CRAFT" label suggests it's a specific brand from that era.
Collector's Item/Decor: While some may still be functional, many such antique ice cream makers are primarily valued as decorative pieces for farmhouse-style decor or as collector's items due to their nostalgic appeal and historical significance in kitchenware.